Coffee
House blend by Elementary Coffee
Black/White
+ Soy, Almond, Oat, Coconut, Lactose free
Cold Brew
Iced Latte/Long Black
Not Coffee
Hot Chocolate
Spiced Chai
Flavoured Hot Chocolate
pink salt caramel, chilli-infused, french mint, sicilian orange
'T-Bar' Loose Leaf Teas
English Breakfast, Earl Grey, Lemongrass& Ginger, Peppermint, Chamomile, Green
Cold
Chocolate/Vanilla Milkshake
Cold-pressed Juices
Fruit Shrub Soda
Iced Tea Blend
lemon, peach, strawberry
Iced Chocolate/Coffee/Mocha
Affogato
Sparkling Water
Smoothies
Purple Dream
blueberries, shiso, acai, coconut milk
Happy Hippie
spinach, hemp seeds, sudachi, pandan
Pinko Drinko
strawberries, lime, coconut, maple syrup
Main Dishes
SheOak Baker Sourdough (GFO)
cultured butter | smoked salt | house-made jam
SheOak Baker Fruit Toast
blueberry whipped ricotta | freeze-dried raspberry & mandarin | lemon balm
BOSS Granola (V) (vo)
strawberry cheesecake granola | freeze-dried raspberry | coconut yoghurt | strawberry sauce
House-made Waffle
plum cream | citrus fruits | sudachi caramel | raspberry powder
Berry Hotcake
strawberry salsa | sudachi | spiced maple | mascarpone | freeze-dried raspberry
Breakfast Burrito
bacon | scrambled egg | avocado | nduja | pico de gallo | cholula
FSP Muffin
English muffin | bacon | burger cheese | chorizo mayo | fried egg | hash brown triangles | togarashi spice
+ swap ham for salmon
/
bacon
/
spinach
Benny (GFO)
English muffin | shredded ham hock | poached eggs | hollandaise | chives | sesame
+ swap ham for salmon
/
bacon
/
spinach
Avo on Toast
SheOak Baker pumpkin bread | smash avo | desert lime marmalade | snow pea tendrils | Hokkaido onion dressing
Soy Glazed Mushroom
SheOak Baker dark rye | mixed mushrooms | smoked edamame hummus | macadamia
Sharing Dumplings
pan-fried prawn dumplings | smoked soy | sesame oil | toasted sesame | chives
+ fermented chilli with scrambled
Eggs Your Way (GFO)
2 eggs (poached, scrambled, fried) on sourdough & side salad with yuzu miso dressing
+ fermented chilli with scrambled
Sides
extra egg
house-made ginger & chilli relish
avocado & black sesame
hash brown triangles
Coorong river spinach
Ellis' bacon
halloumi
Harris' smoked salmon
roasted mushrooms with berbere
braised pork belly
Korean fried chicken
grilled chicken
french fries with sea salt & chorizo mayo
available from 11am
LUNCH
Chicken Burger
Korean fried chicken | lime mayo | salted papaya | carrot | bean shoots | fries
Pan-fried Gnocchi
swiss brown mushrooms | chorizo | smoked creme fraiche | toasted pepitas | charred kale
BBQ Pork Sliders
tonkatsu pulled pork | slaw | green tea pickle | fries
Dashi Poached Chicken
crisp potato | XO butter | lime mayo | fried garlic chives | mountain pepper | sumac salt
Spicy Cheesy Ramen
Korean ramen | burger cheese | fried egg | fried chicken or roasted mushrooms
served with simple salad and ginger & chilli relish
The Pie Project
(when available)
served with simple salad and ginger & chilli relish
KIDS
Waffle
vanilla bean icecream | fairyfloss | warm chocolate sauce or maple syrup
+ baked bean
Toast Soldiers
soft boiled egg
+ baked bean
hashbrown
Nuggets & Fries
Beerenberg tomato sauce